High Protein Aged Cheddar Cheese Soup, Dip or Sauce
If you have been missing your cheese this versatile powder is going to satisfy that craving! The powder makes a creamy cheddar soup, cheese dip or use it for sauces in recipes over broccoli, etc.
Each canister contains 21 servings and is counted as your Category 1 protein.
Creative Dip Ideas: Enjoy these great dip ideas with an array of vegetables for dipping.
Buffalo Chicken Dip: Add cooked chicken breast and hot sauce.
Pimento Cheese Dip: Add chopped pimentos.
Jalapeno Popper Dip: Add chopped roasted jalapenos.
Spinach Artichoke Dip: Add cooked and drained spinach and artichokes.
Chili Cheese Dip: Prepare Veggie Chili and Cheese Sauce - Combine to make a dip.
Crab Dip: Add crab meat and green onion. Heat and Serve.
Fondue: Prepare Cheese Dip and serve with cooked meats (chicken, lean beef, etc.) cut in cubes and veggies for dipping.
Or use it to prepare healthier versions of your favorite holiday favorites.
Green Bean Casserole: Green beans, mushrooms, green onions mixe with Healthwise Beef Bouillon Soup and topped with prepared Cheese Sauce. Pour mixture into casserole dish that has been sprayed with cooking spray. Bake until brown and bubbly.
Squash Casserole: Cook squash and onion in water until tender. Drain well. Mix with Healthwise Cream of Mushroom Soup and pour into casserole dish that has been sprayed with cooking spray. Top with prepared cheese sauce. Bake until brown and bubbly.
Cheese and Rice: Mix riced cauliflower and Healthwise Cream of Chicken soup. Pour into casserole dish that has been sprayed with cooking spray. Top with prepared cheese sauce and bake until brown and bubbly.
Turnips Au Gratin: Peel turnips and slice into 1/8th inch slices. Place in pan of salted water and bring to a simmer. Cook for 5 minutes and drain. Arrange turnips in casserole dish that has been sprayed with cooking spray. Top with prepared cheese sauce and bake until brown and bubbly.
Asparagus with "hollondaise sauce": Steam or roast asparagus. Top with cheese sauce prepared with water to which you have added a tbls of lemon juice and a tsp of Dijon mustard.Product Disclaimer
Serving Size: 27 g
Total Calories per serving: 110
Calories from Fat: 27.0
Total Fat: 3.0
Total Carbohydrate: 6.0
Special Member Pricing
- Size: 21 servings