Ingredients

• 1 cup diced fresh peaches
• 1 large egg
• 1 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 1/2 cup ghee butter, room temperature
• 1/2 cup monk fruit sugar
• 1/2 cup swerve brown sugar, packed
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups Fiber Gourmet flour

• Prepare Time: 15 min